http://blog.emealsforyou.com/2008/06/09/recipe-of-the-week-pulled-pork/ Tasty blog from EmealsForYou.com Sat, 04 Sep 2010 15:27:16 +0000 hourly 1 http://wordpress.com/ http://blog.emealsforyou.com/2008/06/09/recipe-of-the-week-pulled-pork/#comment-135 Best recipes from around the web » Recipe of the Week - Pulled Pork Tue, 10 Jun 2008 12:12:35 +0000 http://emealsforyou.wordpress.com/?p=249#comment-135 [...] emealsforyou wrote a fantastic post today on “Recipe of the Week - Pulled Pork”Here’s ONLY a quick extractRub dry rub (recipe follows) all over pork roast. Place in oven-proof pan and cook in oven at 275 degrees for 4-5 hours or until meat pulls easily off the bone. Remove from pan and shred meat with two forks. discard the bone. … [...] [...] emealsforyou wrote a fantastic post today on “Recipe of the Week – Pulled Pork”Here’s ONLY a quick extractRub dry rub (recipe follows) all over pork roast. Place in oven-proof pan and cook in oven at 275 degrees for 4-5 hours or until meat pulls easily off the bone. Remove from pan and shred meat with two forks. discard the bone. … [...]

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