Time for that Summer Picnic – Really
January 13, 2009
(From the Dessert Collection at emealsforyou.com)
Country Apple Crisp
Country Apple Crisp
| Complexity: | Easy |
| Serves: | 12 |
| Category: | Dessert |
| Meal: | Dinners for New Parents ( leave behind food to feed the viewing public) (Share-a-Meal Plans) |
| 3 | cup | flour |
| 3 | cup | sugar, white |
| 3 | lb | apples, peeled and sliced |
| 1 | Tb | cinnamon. ground |
| 0.5 | cup | walnuts, chopped |
| 3 | Tb | raisins, golden |
| 2 | cup | apple juice |
| 8 | Tb | butter, salted |
Spray bottom of 10 X 14 baking pan with PAM; mix 1/2 of the flour and 1/3 of the sugar together.
Sprinkle enough in pan to cover bottom about 1/2 “ thick. Peel apples and cut into slices, arrange evenly around pan.
Add nuts and raisins, sprinkle on cinnamon.
Mix remaining flour and 3/4 of the remaining sugar together, cover top with remaining flour/sugar mixture, add apple juice. Sprinkle top with remaining sugar. Cut butter into small pieces and dot top of crisp. Bake @ 350 degrees for about 1 hour or until the top is golden brown and crunchy.
This feeds a small army and is great for picnics.
Note: This recipe serves at least 12, if you scale the servings of this recipe you will have to use a smaller pan
Entry Filed under: Dessert, Dinners. Tags: apple crisp, country dessert, special dinner, summer party in winter, winter fun, winter party.
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Juan-Landscape Contractor. | February 6, 2009 at 2:22 pm
Got lots of Apple tree in my backyard and sometimes I run out of recipe to do with it. Great thing you share this recipe. This is looking so delicious.