Recipe of the Week – TJ’s Special Dipping Sauce
March 2, 2009
(From The Appetizers Collection at emealsforyou.com)
To be good doesn’t necessarily mean difficult. There are times when you want a quick, easy appetizer to serve while you spend time with the main meal. This dipping sauce is the ideal candidate to fill that need. Simply mix the ingredients together with the olive oil, cut some crusty bread, put it all on a platter and go get dinner ready. The nice part about this is you can make a little or a lot. If your guests wolf it down; make more.
Quick, easy and oh yeah, cheap!
TJ’s Special Dipping Sauce
| Complexity: | Easy |
| Serves: | 4 |
| Category: | Appetizer |
| Meal: | Bev’s Steak Dinner (Celebration Meal Plans) |
| 5 | Tb | oil, olive |
| 0.5 | tsp | herb de provence |
| 1 | pinch | pepper, hot flakes |
| 1 | Tb | cheese, Romano, grated |
Pour olive oil on plate and sprinkle the remaining ingredients over oil.
Serve with warm bread.
(From Bev’s Steak Dinner (Celebration Meal Plans) at emealsforyou.com)
Entry Filed under: Appetizer. Tags: dipping sacue, dipping oil, dipping appetizer, easy appetizer, olive oil.












Trackback this post | Subscribe to the comments via RSS Feed