Recipe of the Week – Ed’s Breakfast Pizza
December 13, 2011 at 11:54 am Leave a comment
(From the Misc Collection at emealsforyou.com)
Ed's Breakfast Pizza
With the holidays coming one struggle is to find new and different dishes to serve. On a recent trip to NJ we made a side stop at a cousin’s house for a much needed relaxing brunch. Pat and Ed served this wonderful breakfast pizza. Beyond the great presentation, this pizza is overflowing with flavor.
The next time you are looking for something a little outside of the box to serve give this special pizza a try.
Ed’s Breakfast Pizza
| Complexity: | Easy |
| Serves: | 4 |
| Category: | Misc |
| Meal: | other (General) |
| 1 | large | pizza crust, pre-baked |
| 3 | Tb | oil, olive |
| 1 | large | onions, sliced |
| 2 | medium | tomatoes, fresh |
| 1 | medium | zucchini |
| 1 | cup | cheese, mozzarella, shredded |
| 4 | large | egg |
| 0.5 | cup | bacon |
| 1 | pinch | salt and pepper to taste |
Thinly slice the onions, zucchini and tomatoes. Cut the bacon in 1/2 inch pieces, lightly brown, set aside. Heat oil in a pan, reserving 1 Tb, add the onions and zucchini, saute until tender, about 5 minutes. Spread the tomatoes, zucchini and onions evenly over the pre-baked pizza crust, leaving 1/2 inch border. Top with the mozzarella, spread the bacon evenly on top. Make 4 pockets in the toppings, break eggs into the pockets. Drizzle with the remaining 1 Tb of oil, bake at 350 degrees for 10 – 15 minutes until the eggs are done. Add salt and pepper to taste.
Note: Great addition to a brunch.
More breakfast ideas at emealsforyou.com.
Entry filed under: Creating a Special Occasion, Misc. Tags: breakfast, breakfast ideas, breakfast pizza, brunch, brunch ideas, easy brunch ideas, eggs, morning pizza, pizza, zucchini.
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